The easiest french toast recipe

The easiest french toast recipe

easiest french toast recipe
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The easiest french toast recipe pinit

You can make your own delicious French toast at home with basic ingredients like eggs, butter, milk and bread, served with maple syrup.

The easiest french toast recipe pinit
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The easiest french toast recipe

Servings: 1

Material

Instructions

  1. Crack the eggs into a large bowl, gently beat with a fork or whisk

    - Add sugar, salt and milk to the eggs and stir well

    - Coat the pan with a thin layer of butter or oil and set it on medium low heat

    Dip each slice of bread into the egg mixture, soak for a few seconds. Dip only the slices of bread that you will be baking at that time.

    Transfer the slices covered with the egg mixture to the hot pan. Bake slowly until the side of the cake turns golden brown, then flip and bake the other side

    - Enjoy hot toast with butter and syrup

    - Add bacon or sausage, fruit or berries for a richer breakfast.

    The easiest french toast recipe

Note

Some tips and ways to change the dish
Use thick slices of bread and soak long enough for them to absorb the egg mixture, but not too long as the cake will be too moist.

- Add 2 teaspoons of sugar, 1 teaspoon of vanilla, and one teaspoon of cinnamon to the egg mixture to make a spicy cinnamon-flavored French toast.

- If you're using it all right away, keep the slices warm in the oven at about 90 degrees Celsius, or leave on the "warm" setting while making other batches.

- For a change of taste, use toppings instead of syrup. Some good options are powdered sugar, chocolate, nuts, berries...

Also, this toast can be frozen. Make a large batch, freeze the cooked buns and store them in a grocery bag for a week's worth of breakfasts. Every time you use it, simply reheat it in the pan or defrost it in the toaster.

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